Articles from the Sanctuary

What we have learned growing food, building soil, and living well on our homestead in Central New York, shared as plainly as we can.

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The Benefits of Using Wood Chips in Garden Paths and Around Trees in a Food Forest

Incorporating wood chips into your garden paths and around trees in a food forest offers numerous benefits, from improving soil health to supporting a diverse ecosystem. While there are some challenges, such as potential nitrogen immobilization and pest attraction, these can be managed with proper application and maintenance. By understanding the advantages and considerations, you can effectively use wood chips to create a thriving, sustainable garden environment.

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Why Leaving Soil Bare After a Harvest is Bad

Leaving soil bare after a harvest can have numerous negative consequences, including soil erosion, nutrient loss, compaction, weed infestation, and reduced soil organic matter and microbial activity. Cover crops offer a solution to these problems by protecting the soil, enhancing its health, and improving agricultural sustainability.

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Living Fences, Hedge Rows, and Farmscaping: Benefits and Challenges

Living Fences, Hedge Rows, and Farmscaping: Benefits and Challenges

In the world of sustainable agriculture and landscape design, the concepts of permaculture and farmscaping play crucial roles in creating productive, resilient ecosystems. While they share common goals, these approaches also have distinct principles and practices. This article will delve into the similarities and differences between permaculture and farmscaping, and explore how living fences and hedge rows fit into these frameworks.

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